Sausage vacuum filler is suitable for quantitative filling, portioning and conveying functions of sausage, ham, ultra-light clay, colloid and other fluids and semi-fluid, paste, mash, and organized blocks. Vacuum stuffer is applicable for varieties of casing: natural casing, collagen casing, cellulose casing and plastic casing, etc. Quantitative range: 5~10000g. Quantitative accuracy: ±1g/100g. Vacuum filler can used with clipper machine, twisting machine and tying machine.
Rolled sausage cutter machine is suitable for cutting twisted sausage by natural or artificial casings. Save labor and easy to operate. High efficiency and high productivity.
Meat working table is made of 304 stainless steel; A water guide and a water outlet are provided.
