The meat slicer can control the advancing distance of the advancing device through the display screen to adjust the thickness of the cutting material. The design of the screw structure reduces the propulsion stagnation rate and improves the production efficiency and production quality. The meat material can be fed in steps, which can maximize the cutting accuracy during the cutting process. The meat slices are not sticking to the knife, and the thickness is even and neat.
The cutter of meat dicer adopts double-edged cutting, which has high work efficiency; Adjust the thickness of the cutting knob, which can stepless speed regulation of the push rod to meet the requirements of different cutting thicknesses; The pre-pressure design ensures that the meat cubes are uniform in the cutting process.
